We are very excited to be working in partnership with Smith Street Coffee Roasters who are now permanent residents at The Holt. Our house coffee is small batch roasted on site in a beautiful hand built Giesen roaster. Roasting usually takes place on Mondays and Thursdays and Trev is always happy to talk all things coffee with anyone who wants to learn more about the beans in their cup and how they got there.
We also offer a regularly changing guest coffee to keep things interesting. If you're a roaster and would like to see your coffee being served at The Holt please get in touch.
Each of our drinks consists of a lovingly poured double espresso, topped up with fresh Our Cow Molly milk.
Hot Chocolate is supplied by the fabulous Cocoa Wonderland and made with the same care as our coffees.
All of our coffees are available to take away and can be made using a decaf roast or soy milk, please just ask.